In The Cash and Carter Family Cookbook, John Carter Cash shares the stories and recipes that flowed from his family's dinner table including: Johnny's Old Iron-Pot Chili recipe, June's Tomato, Red Onion, and Avocado Salad, Jamaican Peas and Rice and Veal Cutlets with Caper Cream Sauce.
The family favorites collected here are perfect for an intimate gathering or for hosting a crowd. In addition, the book contains the memories and reminiscences of the musicians and film stars welcomed in the home, from Loretta Lynn and Adam Clayton of U2 to Jane Seymour and Billy Bob Thornton. The Cash and Carter Family Cookbook is the perfect gift for Carter and Cash fans as well as anyone who wants to experience the love, comfort, and hospitality of sitting at Johnny and June's table.
Hardbound. 3 lbs.
